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This week is Fan Week here at BTR and we’re fans of many things. A big one isMolletes, which is a Mexican open face sandwich that Hanabi will give you the lowdown on. Since it’s fan week, Hanabi might as well say that he’s a huge fan of chef David Chang and Momofuku. As a fanboy, Hanabi throws down chef Chang’s recipe for ginger-scallion noodles ginger scallion. The always affable Insane Dane is crazy about jelly beans, well as crazy about jelly beans as can be considered normal. So, he decided to do a taste test on Dish + Drink.
BTR staffers found an assortment of Jelly Belly bags worth taste testing. Here’s what we thought about the Cocktail Classics, Superfruit Mix, Sours, and Tropical Mix.