This past weekend, I all but disappeared into the depths of THE BEACH. I ate a lot of food, some good, some bad. Here's what went down.
Remember fish tacos? Fresh watermelon salad with feta? Ribs and burgers and sausages on the grill? Sorbet or ice-cream for dessert at any time of day? Dish and Drink's Rebecca Chodorkoff does...and she can't wait for summer to come so she can dig in.