You’ll be pleased to know that Hanabi has lifted his unannounced moratorium on beer. He had a little New Years thing going on where he didn’t drink any beer for a minute. But, he’s wisely given up on that and now we can talk beer again. If Odin Brewery’s Thor’s Equinox doesn’t grab you, then I don’t know what will.
We also get into bread in this episode, specifically milk bread, but more importantly fairy bread from Australia.
Yes, you heard that right. But, we were most excited to find out about a French Alpine town whose cheese makers decided to turn the leftover whey from their Beufort cheese into a clean, and sustainable energy solution.
We’re looking at you Wisconsin.
Let yourself get wrapped up in this melancholic wind of nostalgia. | read