In continuing her summer search for the best ice cream experience, Chelsea White stopped by 10Below, which serves Thai-inspired rolled ice cream at their 5 NYC and LA shops. Named after both the temperature at which their ice cream is made and the fact that their flagship location (at 10 Mott Street) is below street level, this millennial-focused shop aims to make all their creations Instagram-worthy. Chelsea talks with co-founder Richard Tam about the inspiration behind 10Below before testing out a signature flavor and giving her rating.
Music Featured In This Episode: “Chained Together” by Mozart’s Sister // “Not Sorry” by Dott
Mike Pace, formerly of Brooklyn post-punks Oxford Collapse, is back with another excellent batch of catchy tunes from his eponymous project. While we last saw Mike in an acoustic phase (doing… | watch
Favorite films from the 2018 New York Film Festival. Charles Hinshaw and J. McVay on mid90s.’ John Knefel on Mitch McConnell’s targeting of the poor. A sneak preview of The Duke of Surl’s BTR Live Studio session. | listen
The twangy rocker from Nashville gets bluesy and dark in his newest album ‘Bohemian Mechanics.’ | read