Thursday Kitchen is an Asian fusion restaurant in the East Village neighborhood of New York City. Restaurant owner, Chef Kay, creates dishes that are influenced by traditional Korean flavors and updated with other international inspirations. Chelsea White visited Thursday Kitchen to sample their Capri Thursday, a drink served in a pouch and made with Soju, Korea’s national liquor, and a take on the popular Korean street food, tteok-bokki.
Music featured in this episode: “Matters” by Twinsmith // “Up Again” by Belle Game
J. McVay, Jacqueline Soller, and Charles Hinshaw on sequels to ‘The Incredibles,’ ‘Sicario,’ and ‘Jurassic World.’ John Knefel on the the need for radical measures by Dems in the upcoming fight over SCOTUS. A performance from The Rizzos’ upcoming BTR Live Studio session. | listen
Independent Venue Week is a festival that began in the UK in 2014. This year it spreads to the states with StereoactiveNYC and BTRtoday presenting its New York City showcase at Pianos on Thursday July… | listen